Barbecue Pulled Pork Sandwiches Recipe by the BBQ Pit Boys

August 29th, 2010 by admin

a real good tasting pulled pork sandwich is all about hickory smoked pork shoulders done low and slow. And it’s real easy to do, as shown by the BBQ Pit Boys

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25 Responses to “Barbecue Pulled Pork Sandwiches Recipe by the BBQ Pit Boys”

  1. inwood1000 Says:

    love all your videos could not bbq for shit till i found you guys . why did you light the coal before adding to your fire i see a lot of people just dump them on right out of the bag ..

  2. MrSaxman77 Says:

    I do a mean Chipotle rub tri tip and use the Weber charcoal grill the same way. Does slow cooking perfect. Never had a dry cut of meat EVER. Good job on the video!

  3. PAMAROSHOUSE Says:

    man dudes im trying it damn it can pulled chicken be done

  4. southernmanjason Says:

    That looks delicious. But what if I don’t have 9 hours to cook the pork shoulder?

  5. nemo7504 Says:

    gained 10 pd watchenthis. mmmm mmmm good

  6. hahalol123usuck Says:

    OMG i want some sooooooooo bad

  7. unnim Says:

    Remember 20 minute work out , this is the same. I still pulled it out.

  8. foxyfonzie Says:

    @lazymuthafukka…its all GOOD when you watch either “HUNGRY/HORNY”….after the the deed is done, and you had your fill of both….thats when the real guilt comes!!…why does two of the best things on earth have to be like sometimes? argh!

  9. Gwaziiscorner Says:

    This should be illegal, I want that sandwich, badly.

  10. raidon33 Says:

    very nice work

  11. NeoSilvanus Says:

    thats not a fat-cap, thats the skin, i would have taken that off or put the rub inbetween it and meat

  12. intherise Says:

    man you guys are funny, becareful someone will take that bone hahaha great vid

  13. SmokeyGoodness Says:

    Be careful Chase! Not so close to those hot coals…
    Oh, sorry. Just my Daddy instincts kickin’ in again.
    Gonna smoke a PB real soon. Hope it’s as good as this looks!

  14. RobTele12 Says:

    I’d substitute corn meal or corn flour in place of the brown sugar. Also—I’d use a bottled BBQ sauce.

  15. ElPasoTV Says:

    @RobTele12 interesting twist..! will give it a try!!!

  16. AustralianLeprechaun Says:

    Watch out for the bone bandit pit boys!

  17. alexhortdog95 Says:

    Why did you guys leave the fat cap on this one? I watched another video where you took the fat cap off…was it because you had it in there longer?

  18. charronfamilyconnect Says:

    what is pork butt drippings? Sorry I am from the northern parts and didn’t get your lingo there. Thanks!

  19. tremenda79 Says:

    @tylersfs guess they are so average that they can get people sponsor their videos

  20. tremenda79 Says:

    @tylersfs i guess they are so average they can get companies to sponsor their videos

  21. tremenda79 Says:

    @BarbecueWeb and i guess he doenst even know how trichinella is prevented. he probably eats a lysol-antibiotic soup

  22. tremenda79 Says:

    lol at the guy at the and stealing the last sandwich

  23. tylersfs Says:

    @tremenda79 – oh please, like company sponsorship has anything to do with substance. Al Sharpton and Morton Downey Jr – two idiots of different extremes – both managed to get paid sponsorships for their shows, but I wouldn’t consider either of them of any significance. Sponsorship is about opportunities to make money.

  24. munchy040 Says:

    @Jethrotull32 your a moron dude i do the same thing all the time and with chicken to and im still alive stop being a fagget and harden the fuck up !

  25. munchy040 Says:

    @BarbecueWeb haha you got owned bye the pit boys stop being such a fagget and harden the fuck up ! i do what these guys are doing all the time probably worse and iv never been sick !

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